A traditional Italian style of espresso. This made us nervous as they can often be bitter from over-roasting and the addition of cheap Robusta. However, with our curiosity piqued we set about making the best version we could; an elegant modern interpretation in the Dark Woods style.
Starting with sweet and balanced specialty arabicas from South America and India we then add high quality Robusta from the award-winning Harley Estate in India. Left mid-roast this results in a smooth, rich and full-bodied espresso that will make people reassess this style.
Net weight: 250g e
Dark Woods use only specialty grade coffees, with cleaner more distinctive flavours than cheaper commercial coffees, all traceable to skilled farmers and their farms across the world. Carefully roasted to produce an array of flavours to suit a wide range of styles and tastes, leading to multiple awards over the years.